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Fine Dining in the Kootenays
Our master chef takes great pride in selecting only the finest ingredients. From the homemade bread used for your sandwich, to the organic vinaigrettes that will grace your salad, everything is made fresh daily, without preservatives, right here in our own kitchen. We serve only the best Alberta beef, perfectly aged and feature only the freshest wild British Columbia seafood.
We have proudly developed our highly successful Apprenticeship program teaching our trade to local youth, providing them with a strong work ethic to carry forward in their lives and careers. Enjoy your selection from our menu amongst the antiques and collectables in our inside dining area, or dine el fresco on our patio and take in the priceless view.
Our friendly and accommodating staff are here to ensure that, along with our wonderful food and charming atmosphere, you will receive only the best.